All week there was chatter about the poor condition of the greens at Chambers Bay. The pros expected better, especially at a U.S. Open, one of the four major championships in golf.
I learned in 2010 at the first U.S. Open I covered that talking to players on Sunday after they’re finished enduring what’s deemed as the toughest test of golf is one of the most amusing days of the year — because they tend to vent and rant. However, this time around, there was plenty of complaints about the greens throughout the week.